Resources
About Us
Meticulous Research®, a leading global market research company, published a research report titled, ‘Industrial Margarine Market by Type (All Purpose Margarine, Spreadable, Butter Blend, Spray), Form (Hard and Soft), Source (Plants and Animals), Application (Bakery, Confectionery, Toppings, Sauces, and Spreads) - Global Forecast to 2030.'
According to this latest publication from Meticulous Research®, the global industrial margarine market is slated to register a CAGR of 4.3% from 2023–2030 to reach $3.54 billion by 2030. The growth of this market is mainly attributed to the growing bakery industry, the rising vegan population, and low-cost alternatives to butter. However, growing health-conscious consumers is expected to restrain the growth of this market to a notable extent.
The industrial margarine market is segmented by type (all-purpose margarine, spreadable margarine, butter blend margarine, and spray margarine), form (hard and soft margarine), source (plants and animals), application (bakery; confectionery; topping, sauces and spreads; convenience food; and other applications), and geography (North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa). The study also evaluates industry competitors and analyzes the regional and country-level markets.
Based on type, in 2023, the all-purpose margarine segment is expected to account for the largest share of the global industrial margarine market. The large market share of this segment is attributed to its increasing demand from the food service industry, expanding bakery industry, and growing vegan population. One of the main benefits of all-purpose margarine is that it is lower in saturated fat than butter, which can benefit people looking to reduce their intake of saturated fat. It can be used in cooking, baking, and as a spread for bread, toast, or crackers.
Based on form, the soft margarine segment is expected to witness the fastest growth during the forecast period. The fast growth of this segment is mainly attributed to new product developments and the increasing consumer spending on spreads and dips products. Soft margarine can be lower in saturated fat than butter, mainly made up of saturated fat. High levels of saturated fat in the diet can increase cholesterol levels and contribute to heart disease. Soft margarine made with healthier oils, such as canola or olive oil, can provide a healthier option for those looking to reduce their intake of saturated fats. This is another factor expected to drive the demand for soft margarine.
Based on application, the toppings, sauces, and spreads segment is expected to register the fastest growth in the industrial margarine market. This segment's fast growth is attributed to consumers' changing consumption patterns and preferences for fast foods containing toppings and sauces.
Based on geography, in 2023, Asia-Pacific is slated to register the fastest growth rate during the forecast period. The fast growth of this regional market is mainly attributed to the rising demand for ready-to-use packaged foods with changing lifestyles, rising disposable incomes, rapid urbanization & industrialization, and a rising number of working women.
Key Players
The industrial margarine market is characterized by a moderately competitive scenario due to many large and small-sized global, regional, and local players. The key players operating in the global industrial margarine market are Wilmar International Limited (Singapore), Bunge Limited (U.S.), Remia C.V. (Netherlands), Currimjee Group (Mauritius), Fuji Oil Holdings Inc (Japan), Richardson International Limited (Canada), S.A. Aigremont N.V.(Belgium), NMGK Group (Russia), Vandemoortele NV (Belgium), Royale Lacroix SA (Belgium), Conagra Brands, Inc. (U.S.), Puratos Group NV(Belgium), and Upfield B.V.(Netherlands).
Download Sample Report Here : https://www.meticulousresearch.com/download-sample-report/cp_id=3837
Key Questions Answered in the Report-
Contact Us:
Meticulous Research®
Email- sales@meticulousresearch.com
Contact Sales- +1-646-781-8004
Connect with us on LinkedIn- https://www.linkedin.com/company/meticulous-research
Mangiferin Market to Reach $384.5 Million by 2032
Read More
Bulk Ingredients Market to Reach $497.10 Billion by 2032
Read More
Keto Fruits Market to Reach $82.95 Billion by 2032
Read More
Cognition Supplements Market to Reach $23.41 Billion by 2031
Read More
Detox Drinks Market to Reach $9.25 Billion by 2032
Read More
Fusion Beverages Market to Reach $11.19 Billion by 2032
Read More
Egg Processing Market to Reach $36.21 Billion by 2032
Read More
Meal Kits Market to Reach $43.85 Billion by 2032
Read More
Paleo Food Market to Reach $17.98 Billion by 2032
Read More
Beet Gummies Market to Reach $217.6 Million by 2032
Read More
Egg Replacers Market to Reach $2.27 Billion by 2032
Read More
Starch Derivatives Market to Reach $70.48 Billion by 2032
Read More
ADHD Supplements Market to Reach $0.97 Billion by 2032
Read More
Glycolic Acid Market to Reach $754.8 Billion by 2032
Read More
Mushroom Coffee Market to Reach $4.26 Billion by 2032
Read More
Food Subscription Services Market to Reach $12.75 Billion by 2032
Read More
Creatine Gummies Market to Reach $168.2 Million by 2032
Read More
Gluten-free Pasta Market to Reach $1,507.2 Million by 2032
Read More
Beta Glucan Market to Reach $773.8 Million by 2032
Read More
Cannabidiol Market to Reach $71.06 Billion by 2032
Read More
Lactic Acid Market to Reach $10.64 Billion by 2032
Read More
Gluten-free Products Market to Reach $13.08 Billion by 2031
Read More
Food Fortification Market to Reach $207.58 Billion by 2032
Read More
Scotch Whiskey Market to Reach $22.83 Billion by 2032
Read More
Harvester Market to Reach $42.51 Billion by 2032
Read More
Pet Supplements Market to Reach $4.68 Billion by 2032
Read More
Food Preservatives Market to Reach $4.19 Billion by 2032
Read More
Food Emulsifiers Market to Reach $5.87 Billion by 2032
Read More
Vegan Yogurt Market to Reach $8.85 Billion by 2032
Read More
Meal Replacement Products Market to Reach $32.2 Billion by 2032
Read More
Food Antioxidants Market to Reach $3.08 Billion by 2032
Read More
Specialty Enzymes Market to Reach $6.47 Billion by 2032
Read More
Fish Oil Market to Reach $4.51 Billion by 2032
Read More
Almond Milk Market to Reach $33.08 Billion by 2032
Read More
Breakfast Cereals Market to Reach $54.24 Billion by 2032
Read More
Protein Hydrolysates Market to Reach $1.07 Billion by 2032
Read More
Botanical Supplements Market to Reach $81.6 Billion by 2032
Read More
Dextrin Market to Reach $4 Billion by 2032
Read More
Vitamins Market to Reach $26.03 Billion by 2032
Read More
Dietary Supplements Market to Reach $166.58 Billion by 2032
Read More
Monk Fruit Sweeteners Market to Reach $147.2 Million by 2032
Read More
Food Coating Market to Reach $5.92 Billion by 2032
Read More
Savory Ingredients Market to Reach $13.38 Billion by 2032
Read More
Natural Flavors Market to Reach $12.05 Billion by 2032
Read More
Kombucha Market to Reach $12.36 Billion by 2032
Read More
Energy Drinks Market to Reach $122.54 Billion by 2032
Read More
Sports Nutrition Market to Reach $82.35 Billion by 2032
Read More
Botanicals Market to Reach $24.97 Billion by 2032
Read More
Plant-based Cheese Market to Reach $8.62 Billion by 2032
Read More
Non-alcoholic Wine Market to Reach $2.61 Billion by 2032
Read More
Frozen Dough Market to be Worth $37.8 Billion by 2032
Read More
Marine Collagen Market to be Worth $2.32 Billion by 2032
Read More
Plant Extracts Market to Reach $63.26 Billion by 2032
Read More
Yeast Extract Market to Reach $2.92 Billion by 2032
Read More
Food Packaging Market to Reach $698.4 Billion by 2031
Read More
Lecithin Market to Reach $2.91 Billion by 2032
Read More
Gelatin Market to be Worth $7.46 Billion by 2032
Read More
Aquafeed Market to be Worth $122.54 Billion by 2032
Read More
Baby Food Market to be Worth $120.1 Billion by 2032
Read More
Oleoresins Market to Reach $2.49 Billion by 2032
Read More
Vegan Food Market to be Worth $109.4 Billion by 2032
Read More
Fruit Extracts Market to be Worth $31.11 Billion by 2032
Read More
Moringa Extract Market to be Worth $10.65 Billion by 2031
Read More
DTC Food Market to be Worth $195.39 Billion by 2031
Read More
Superfoods Market to Reach $281.9 Billion by 2032
Read More
Plant-based Meat Market to Reach $27.14 Billion by 2032
Read More
Europe Seaweed Market to Reach $5.65 Billion by 2030
Read More
Astaxanthin Market Worth $1.34 Billion by 2032
Read More
Vitamin D Market Worth $2.43 billion by 2032
Read More
Carotenoids Market Worth $2.26 Billion by 2032
Read More
Algae Market Worth $29.8 billion by 2032
Read More
Functional Beverages Market Worth $179.8 Billion by 2029
Read More
Savory Snacks Market Worth $347.2 Billion by 2029
Read More
Animal Feed Market to be Worth $1,008.8 Billion by 2031
Read More
Healthy Snacks Market Worth $152.08 Billion by 2029
Read More
Enzymes Market Worth $18.38 billion by 2029
Read More
Pea Starch Market Worth $307.4 Million by 2029
Read More
Bakery Premixes Market Worth $547.8 Million by 2029
Read More
Potato Starch Market Worth $5.6 Billion by 2029
Read More
Postbiotics Market to be Worth $32.73 Million by 2032
Read More
Sugar-free Products Market Worth $65.31 Billion by 2029
Read More
Frozen Seafood Market to Reach $74.34 Billion by 2029
Read More
Frozen Ready Meals Market Worth $130.67 Billion by 2029
Read More
Frozen Food Market to be Worth $447.79 Billion by 2031
Read More
Plant-based Milk Market to Reach $52.54 Billion by 2031
Read More
Lab-grown Meat Market Worth $1.99 Billion by 2035
Read More
Wheat Protein Market Worth $9.5 Billion by 2029
Read More
Black Soldier Fly Oil Market Worth $72 Million by 2029
Read More
Insect Protein Market Worth $9.46 billion by 2030
Read More
Gluten-Free Products Market Worth $10.96 Billion by 2029
Read More
Meat Market to Reach $1.52 Trillion by 2031
Read More
Europe Plant-based Foods Market to Reach $21.62 Billion by 2031
Read More
D-psicose Market Worth $438.1 Million by 2029
Read More
Crickets Market to Reach $5,923.4 million by 2031
Read More
Nannochloropsis Market to Reach $14 Million by 2031
Read More
Natural Carotenoids Market Worth $1.9 Billion by 2028
Read More
Stevia Market Worth $1.11 billion by 2028
Read More
Microalgae Market to Reach $3.04 Billion by 2035
Read More
Botanical Extracts Market Worth $10.1 Billion by 2028
Read More
Coleus and Turmeric Market Worth $6.9 billion by 2027
Read More
Protein Ingredients Market Worth $79.7 billion by 2028
Read More
Sugar Substitutes Market Worth $24.1 Billion by 2028
Read More
Chlorella Market Worth $412.3 million by 2028
Read More
Butterfly Pea Flowers Market to Reach $151.7 Billion by 2031
Read More
Sorbitol Market Worth $2.39 billion by 2030
Read More
Taste Modulators Market to Reach $2.50 Billion by 2031
Read More
Food Premix Market to be Worth $2.93 billion by 2030
Read More
Dairy Ingredients Market to Reach $93.22 Billion by 2031
Read More
Specialty Yeast Market Worth $4.8 billion by 2025
Read More
Pea Protein Market to Reach $1.31 Billion by 2031
Read More
Spirulina Market to Reach $1.20 Billion by 2031
Read More
Food Flavors Market Worth $20.39 Billion by 2028
Read More
Natural Sausage Casings Market Worth $2.79 Billion by 2028
Read More
Legal Marijuana Market Worth $75.6 Billion By 2025
Read More
Food Colors Market to Reach $5.42 Billion by 2032
Read More
Artificial Casings Market to Reach $5.87 Billion by 2031
Read More
Europe Artificial Casings Market to be Worth $1.65 Billion by 2030
Read More
Soy Protein Market Worth $14.1 Billion by 2029
Read More
Edible Insects Market to be Worth $17.9 Billion by 2033
Read More
American Whiskey Market to Reach $29.38 Billion by 2031
Read More
Algae Products Market to Reach $6.01 Billion by 2031
Read More
Dairy Products Market to Reach $1,167.93 Billion by 2032
Read More
Plant-based Protein Market to be Worth $26.45 Billion by 2031
Read More
Algal Pigments Market to Reach $718.0 Million by 2032
Read More
Meat Substitute Market Worth $17.5 billion by 2027
Read More
Smart Packaging Market Worth $43.6 billion by 2027
Read More
Frozen Bakery Products Market worth $59.9 billion by 2027
Read More
Hydrocolloids Market to be Worth $18.34 Billion by 2031
Read More
Food Safety Testing Market Worth $29.6 Billion by 2027
Read More
Phycocyanin Market to Reach $350.5 Million by 2031
Read More
Collagen Market Worth $8.64 Billion by 2029
Read More