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Food and Beverages

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Oat Milk Emerging as a Popular Product Category in the Plant-Based Food Market

In recent years, the demand for plant-based products has seen impressive progress due to the growing concern for the environment, rising awareness about health & wellness, and diversity in protein

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North America To Dominate The Global Plant-Based Food Market

Plant-based diets are rapidly gaining ground in North America due to changing consumer demand, growing concern over the climate impacts of meat production, food innovations from start-ups, increasing

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Growing Awareness of Protein Consumption and Dietary Supplements to Drive the Adoption of Collagens in the Food & Beverages Industry

Nowadays, the demand for protein is increased significantly. Proteins present in various food items are used by the human body to create specialized protein molecules that help produce hemoglobin (Hb),

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ASIA-PACIFIC: THE DOMINATING REGIONAL MARKET FOR EDIBLE INSECTS

The growth of the Asia-Pacific edible insects market is mainly attributed to factors such as well-established commercial farming markets for edible insects, especially in Thailand, the wide availability

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Growing Demand for Natural Food Colors Will Increase the Adoption of the Butterfly Pea Flowers

Butterfly pea flowers (Clitoria ternatea) have been widely used in foods and drinks due to their natural blue shade and color-changing properties. These flowers are native to Southeast Asia, where they

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Advanced Treatment Technology to Drive the Water and Wastewater Treatment Market

Water plays a crucial role in supporting communities. Without water, there would be no business or industry. Clean drinking water and effective wastewater treatment are vital services needed by all

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GROWING VEGAN POPULATION & NUTRITIONAL BENEFITS OFFERED BY PLANT-BASED DAIRY PRODUCTS ARE DRIVING THE DEMAND FOR DAIRY ALTERNATIVE PRODUCTS

Due to health concerns, ethics, and sustainability, diet patterns across the globe are changing. While only 6% of Americans are vegetarian, and 3% vegan, almost 40% are shifting toward eating more plant-based

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Chocolate and Confectionery Processing Equipment to Witness a Robust Growth During the Forecast Period

The chocolate and confectionery processing equipment market will grow at a CAGR of 8.3% over the next seven years, reaching nearly USD 7.9 billion in 2027, according to the latest publication from Meticulous

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The Growing Functional Foods Market to Fuel the Global Demand for Protein Ingredients

Since the early 21st century, society has witnessed a continuous increase in life expectancy and greater attention to quality. Consumers are becoming increasingly concerned about their health

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SUPPORTIVE GOVERNMENT POLICIES AND HUGE EXPORT POTENTIAL TO BOOST THE GROWTH OF THE COLEUS AND TURMERIC MARKET IN INDIA

Coleus forskohlii is an important medicinal plant native to India. The well-drained medium fertile soil of Tamil Nadu, Karnataka, Gujarat, Maharashtra, and Rajasthan states are the major cultivation

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Increasing New Product Launches Expected To Drive The Growth Of The Alternative Proteins Market

Alternative proteins are trending and have marked serious growth in vegan product development. Across the food value chain, companies are looking to generate growth through innovation and product development

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GROWING HEALTH AND WELLNESS TREND TO DRIVE DEMAND FOR ANIMAL PROTEIN INGREDIENTS

Well-being is becoming nothing short of a global movement, as consumers seek to ensure healthy lives for as long as possible—particularly as average life-spans continue to rise. Over the past

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Increasing Awareness About The Benefits Of Proteins And Growing Demand For Protein Rich Diets To Drive Market Growth

World protein demand is rising in parallel with the growing population. According to the FAO/UN forecast, in 2050, the global food demand, particularly for protein, will be twice the demand in 2013

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Growing Demand For Biofuels To Boost The Growth Of The Seaweed Market

The growing demand for a secure, sustainable, and clean energy supply is driving demand for biofuels across the globe. Biofuels are produced to replace gasoline, diesel fuel, and coal, which are non-renewable

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Growing demand for BSFL-derived Chitin and chitosan to drive its consumption in major industries

Chitin and chitosan are another set of major products that can be derived from the BSFL. They can be derived from exuviae of insects and find applications in a wide range of markets, such as agriculture,

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GROWING PREFERENCE FOR SPIRULINA-SOURCED PRODUCTS TO BOOST THE GROWTH OF THE SPIRULINA MARKET

The marked trend and consumers' growing interested in natural and healthy products have forced researchers and industry to develop novel products with functional ingredients. Microalgae have been recognized

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GROWING PREFERENCE FOR MICROALGAE SOURCED PRODUCTS TO BOOST THE GROWTH OF THE MICROALGAE MARKET

The market trend and consumer's growing interest in natural and healthy products have forced researchers and industry to develop novel products with functional ingredients. Microalgae have been recognized

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THE INCREASING PET POPULATION AND SIGNIFICANT DEMAND FOR PREMIUM PET FOODS TO DRIVE THE PET FOOD PROTEIN INGREDIENTS MARKET IN EUROPE

Animals are domesticated for various reasons, including food, protection, safety, and companionship. In the modern age, several animals are adopted and domesticated solely for companionship. Animals

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GROWING DEMAND FOR PROTEIN AND LIPID-RICH AQUAFEED TO BOOST THE GROWTH OF THE NANNOCHLOROPSIS MARKET

Nannochloropsis is a genus of microalgae from the phylum Ochrophyta, class Eustigmatophyceae. These unicellular algae are spherical or oblong, measuring 2-5 microns in diameter. Nannochloropsis sp.

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Growing Need to Increase Crop Yield and Quality to Drive the Growth of the Biostimulants Market

Crop yield is the measure of crop produced per area of land. It is an important metric to understand because it helps in food security and explains why crop produce can cost more than one year

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Increasing Prevalence of Diabetes and Inclination Towards Sugar-free Products to Propel the Growth of the Stevia Market

Diabetes is one of the largest global health emergencies. It is a chronic disease that occurs when the pancreas does not produce enough insulin or when the body cannot effectively use the insulin it

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Surging Demand for Natural Sweeteners to Propel the Growth of the Stevia Market

Stevia rebaudiana, commonly known as stevia, has been used for more than 1,500 years by the Guaraní peoples of South America as a sweetening agent in local teas and medical treatments. Stevia

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RISING NEED FOR NATURAL COLORANTS TO BOOST THE GROWTH OF THE DUNALIELLA SALINA MARKET

The use of artificial ingredients to augment food production has led to the increasing incidence of various health hazards globally. Nowadays, factors such as rising health consciousness and the growing

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GROWING INCLINATION TOWARDS HEALTH & WELLNESS TO BOOST THE DEMAND FOR CHLORELLA

In the past few years, consumer preference has shifted towards consuming natural, free-from-additives, and organic food. Well-being is becoming nothing short of a global movement, as consumers seek

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THE U.S. TO ACCOUNT FOR THE LARGEST SHARE OF THE GLOBAL NATURAL SAUSAGE CASINGS MARKET

On the basis of country, the U.S. is the largest market for natural sausage casings. The U.S. food and beverage sector is one of the most advanced across the globe. With improved availability of sausages

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Operational Challenges Causing Shift From Natural To Artificial Sausage Casings

For decades, sausages have been stuffed into natural sausage casings made from animal intestines. Artificial sausage casings can be made from collagen, cellulose, and plastic

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Rising Demand for Customized Pet Food to Propel the Growth of the Direct-to-consumer Pet Food Market

Customized pet food is a specifically made food for a particular pet catering to its individual needs, such as sex, age, breed, weight, activity level, health condition, and appetite to meet the overall

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Strong Growth in the Food & Beverage Industry to Drive the Market for Food Flavors

The global food & beverage industry has witnessed healthy growth during the last ten years, and this growth is expected to continue over the coming years. Factors driving growth in the food &

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INCREASING HEALTH AND WELLNESS TREND WITH CONSUMPTION OF NATURAL HEALTH PRODUCTS TO BOOST THE GROWTH OF THE LIQUID BOTANICAL EXTRACTS MARKET

Over the last few years, the world of health and wellness has been moving rapidly towards products perceived as more natural and healthier, resulting in the growing demand for organic and naturally

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INCREASING NUMBER OF AGREEMENTS, COLLABORATIONS, AND PARTNERSHIPS BY KEY MANUFACTURERS EXPECTED TO DRIVE THE GROWTH OF THE ALTERNATIVE PROTEINS MARKET

Alternative proteins are trending and have marked serious growth in vegan product development. Companies are looking to generate growth across the food value chain by widening their product offerings

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North America: The Dominating Regional Market For D-Psicose

The growth of the North American D-psicose market is mainly driven by factors such as the increasing number of obese and diabetic population, growing health and wellness

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Rising Acceptance Of Vegan And Vegetarian Diets Drives The Plant-Based Food Market In Europe

Veganism is a contemporary and expanding societal phenomenon that has been lately growing in Western developed countries, which is demonstrated by the steadily growing number

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GROWING DEMAND FOR PROTEIN-RICH DIETS TO BOOST THE GROWTH OF THE MEAT MARKET

World protein demand is rising parallelly to the growing population, and a growing global population places increased pressure on the world’s resources to provide more and different types of food.

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Rising Incidences of Celiac Disease and Other Food Allergies to Drive the Growth of the Gluten-free Products Market

Gluten intolerance or celiac disease is an autoimmune disorder of the small intestine. It is genetically predisposed and occurs from infancy forward. Symptoms include pain and discomfort in the intestine

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INCREASING GREENHOUSE GAS EMISSIONS FROM THE LIVESTOCK & POULTRY INDUSTRY TO PROPEL THE DEMAND FOR MEALWORMS

Mealworms have the potential to meet the increasing global food demand and play an important role in global ecosystems. The energy required to produce 1 kg of mealworm protein is lower than beef and

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Technological Developments in Snack Food Equipment to Drive the Snack Processing Equipment Market

Developments in smart, connected technologies are driving innovations in snack food equipment. Sophisticated feedback controls and digitally-enabled operating systems aid in the accurate, consistent,

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Rising Consumption Of Ready-To-Eat (Rte) And Ready-To-Cook (Rtc) Food Products Is Expected To Drive The Demand For Meat-Based Fpp Market

Convenience foods, which include ready-to-eat (RTE) and ready-to-cook (RTC) meat products, are food products that need less time and effort for preparation. The demand for

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