Alternative Protein Market by Stage/Type (Insect, Algae, Duckweed, Lab Meat, Pea, Rice, Potato, Corn, Soy, Wheat, Corn, Mycoprotein, Mushrooms), Application, and Geography – Global Forecast to 2025

  • Report ID:MRFB - 104269
  • Pages: 290
  • Jun 2019
  • Formats*: PDF
  • Category: Food & Beverages

1. Introduction
    1.1. Market Ecosystem
    1.2. Currency and Limitations
           1.2.1. Currency
           1.2.2. Limitations
    1.3. Key Stakeholders

2. Research Methodology
    2.1. Research Process
           2.1.1. Secondary Research
           2.1.2. Primary Research
           2.1.3. Market Size Estimation

3. Executive Summery
    3.1. Introduction
    3.2. Market Insight
    3.3. Segment Analysis
           3.3.1. Stage/Type Analysis
                     3.3.1.1. Emerging Alternative Protein
                     3.3.1.2. Adolescent Alternative Protein
                     3.3.1.3. Matured Alternative Protein
           3.3.2. Application Analysis
                     3.3.2.1. Insect Protein Market, by Application
                     3.3.2.2. Plant Protein Market, by Application
                     3.3.2.3. Aquatic Protein Market, by Application
                     3.3.2.4. Microbial Protein Market, by Application
                     3.3.2.5. Lab Meat Based Market, by Application
    3.4. Regional Analysis
    3.5. Competitive Landscape
    3.6. Key Players

4. Market Insights
    4.1. Introduction
    4.2. Drivers
           4.2.1. Growing Urbanization with New Consumer Aspiration
           4.2.2. Growing Venture Investments in Alternative Protein Companies
           4.2.3. Innovation in Food Technology
           4.2.4. High Nutritional Value of Edible Insect
           4.2.5. Environmental Sustainability with Production and Consumption of Alternative Protein
    4.3. Restraints
           4.3.1. High Cost of Alternative Protein
           4.3.2. Significant Preference for Animal Based Products
    4.4. Opportunities
           4.4.1. Research & Development and New Product Launches
           4.4.2. Emerging Economies
    4.5. Trend
           4.5.1. Mergers and Acquisitions in Alternative Protein Space
    4.6. Regulatory Analysis
    4.7. Investments/Funding Scenario
    4.8. Pricing Analysis
    4.9. Value Chain Analysis
    4.10. Market Share Analysis, by Key Player

5. Global Alternative Protein Market, by Stage/Type
    5.1. Introduction
    5.2. Emerging Alternative Protein
           5.2.1. Insect
           5.2.2. Algae
           5.2.3. Duckweed
           5.2.4. Lab Meat
    5.3. Adolescent Alternative Protein
           5.3.1. Pea
           5.3.2. Rice
           5.3.3. Potato
           5.3.4. Corn
           5.3.5. Others
    5.4. Matured Alternative Protein
           5.4.1. Soy
           5.4.2. Wheat
           5.4.3. Canola
           5.4.4. Mycoprotein
           5.4.5. Mushrooms
           5.4.6. Others

6. Global Alternative Protein Market, by Application
    6.1. Introduction
    6.2. Insect Protein Market, by Application
           6.2.1. Introduction
           6.2.2. Value Added Whole Insects
           6.2.3. Animal and Pet Feed Products
           6.2.4. Value Added Insect Powder
           6.2.5. Insect Protein Bars and Protein Shakes
           6.2.6. Insect Baked Products and Snacks
           6.2.7. Insect Confectionaries
           6.2.8. Insect Beverages
           6.2.9. Others
    6.3. Plant Protein Market, by Application
           6.3.1. Introduction
           6.3.2. Foods and Beverages
                     6.3.2.1. Meat, Poultry, & Seafood
                     6.3.2.2. Bakery
                     6.3.2.3. Meat Analogue
                     6.3.2.4. Dairy & Dairy Alternatives
                     6.3.2.5. Cereals & Snacks
                     6.3.2.6. Beverages
                     6.3.2.7. Others
           6.3.3. Animal Feed
           6.3.4. Nutrition & Health Supplements
           6.3.5. Pharmaceuticals
           6.3.6. Others
    6.4. Aquatic Protein Market, by Application
           6.4.1. Introduction
           6.4.2. Food and Feed
           6.4.3. Nutraceutical
           6.4.4. Cosmetics
           6.4.5. Chemicals
           6.4.6. Others
    6.5. Microbial Protein Market, by Application
           6.5.1. Introduction
           6.5.2. Dairy Alternatives
           6.5.3. Beverages
           6.5.4. Fermented Products
           6.5.5. Others
    6.6. Lab Meat Market, by Application
           6.6.1. Introduction
           6.6.2. Meatballs
           6.6.3. Burgers
           6.6.4. Sausages
           6.6.5. Hot Dogs
           6.6.6. Nuggets

7. Geographic Analysis
    7.1. Introduction
    7.2. North America
           7.2.1. Introduction
           7.2.2. U.S.
           7.2.3. Canada
    7.3. Europe
           7.3.1. Introduction
           7.3.2. Germany
           7.3.3. U.K.
           7.3.4. France
           7.3.5. Italy
           7.3.6. Spain
           7.3.7. The Netherlands
           7.3.8. Belgium
           7.3.9. Denmark
           7.3.10. Finland
           7.3.11. Rest of Europe
    7.4. Asia Pacific
           7.4.1. Introduction
           7.4.2. China
           7.4.3. India
           7.4.4. Japan
           7.4.5. Australia
           7.4.6. Thailand
           7.4.7. South Korea
           7.4.8. Vietnam
           7.4.9. Rest of Asia-Pacific
    7.5. Rest of World
           7.5.1. Introduction
           7.5.2. Latin America
           7.5.3. Middle East and Africa

8. Competitive Landscape
    8.1. Introduction
    8.2. Expansions
    8.3. New Product Launches
    8.4. Agreements
    8.5. Acquisitions
    8.6. Partnerships
    8.7. Approvals

9. Company Profiles (Includes Business Overview, Financial Overview, Product Portfolio, and Strategic Developments)
    9.1. AgriProtein
    9.2. Ynsect
    9.3. Enterra Feed Corporation
    9.4. Protix
    9.5. Proti-Farm Holding NV
    9.6. Entomo Farms
    9.7. Global Bugs Asia Co., Ltd.
    9.8. Aspire Food Group
    9.9. Tiny Farms
    9.10. EntoCube
    9.11. EnviroFlight, LCC.
    9.12. Entofood Sdn Bhd.
    9.13. Coalo Vally Farms
    9.14. Armstrong Cricket Farm Georgia
    9.15. Rocky Mountain Micro Ranch
    9.16. DIC Corporation
    9.17. Cellana Inc.
    9.18. Taiwan Chlorella Manufacturing Company
    9.19. Algaetech International Sdn Bhd
    9.20. Cyanotech Corporation
    9.21. BlueBiotech Int. GmbH
    9.22. Algatechologies Ltd.
    9.23. Pond Technologies Inc.
    9.24. E.I.D. - Parry (India) Limited
    9.25. Tianjin Norland Biotech Co., Ltd
    9.26. AlgaeCan Biotech Ltd.
    9.27. Corbion NV
    9.28. Sun Chlorella Corporation
    9.29. Parabel, Inc.
    9.30. Plantible Foods, Inc.
    9.31. Archer Daniels Midland Company
    9.32. Cargill, Incorporated
    9.33. Roquette Frères Le Romain
    9.34. Ingredion Inc
    9.35. Kerry Group
    9.36. E.I. Dupont De Nemours and Company
    9.37. Now Foods
    9.38. Tate & Lyle Plc
    9.39. Axiom Foods Inc.
    9.40. Burcon NutraScience Corporation
    9.41. BENEO GmbH
    9.42. Glanbia Plc
    9.43. Sotexpro
    9.44. Farbest Brands
    9.45. CHS Inc.
    9.46. Just, Inc.
    9.47. Mosa Meat
    9.48. Memphis Meats
    9.49. MycoTechnology Inc.
    9.50. 3fbio Ltd.

10. Appendix 
      10.1. Questionnaire 
      10.2. Key Sources

List of Tables

Table 1 Global Alternative Protein Market Drivers: Impact Analysis (2019-2025)
Table 2 Nutritional Value of Insects and Animals, Mg/100g
Table 3 Global Alternative Protein Market Restraints: Impact Analysis (2019-2025)
Table 4 Recent Merger and Acquisition Activity in Alternative Proteins Space
Table 5 Global Alternative Protein Market Size, by Stage, 2017-2025 ($ Million)
Table 6 Global Alternative Protein Market Size, by Stage, 2017-2025 (Thousand MT)
Table 7 Global Emerging Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 8 Global Emerging Alternative Protein Market Size, by Type, 2017-2025 (Thousand MT)
Table 9 Emerging Alternative Protein Market Size, by Region, 2019-2024 ($ Million)
Table 10 Emerging Alternative Protein Market Size, by Region, 2019-2024 (Thousand MT)
Table 11 Insect Protein Market Size, by Country/Region, 2017-2025 ($ Million)
Table 12 Insect Protein Market Size, by Region, 2017-2025 (Thousand MT)
Table 13 Algae Protein Market Size, by Country/Region, 2017-2025 ($ Million)
Table 14 Algae Protein Market Size, by Region, 2017-2025 (Thousand MT)
Table 15 Duckweed Protein Market Size, by Country/Region, 2017-2025 ($ Million)
Table 16 Duckweed Protein Market Size, by Region, 2017-2025 (Thousand MT)
Table 17 Lab Meat Market Size, by Region, 2021-2025 ($ Million)
Table 18 Lab Meat Market Size, by Region, 2021-2025 (Thousand MT)
Table 19 Global Adolescent Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 20 Global Adolescent Alternative Protein Market Size, by Type, 2017-2025 (Thousand MT)
Table 21 Adolescent Alternative Protein Market Size, by Region, 2019-2024 ($ Million)
Table 22 Adolescent Alternative Protein Market Size, by Region, 2019-2024 (Thousand MT)
Table 23 Pea Protein Market Size, by Country/Region, 2017-2025 ($ Million)
Table 24 Pea Protein Market Size, by Region, 2017-2025 (Thousand MT)
Table 25 Rice Protein Market Size, by Country/Region, 2017-2025 ($ Million)
Table 26 Rice Protein Market Size, by Region, 2017-2025 (Thousand MT)
Table 27 Potato Protein Market Size, by Country/Region, 2017-2025 ($ Million)
Table 28 Potato Protein Market Size, by Region, 2017-2025 (Thousand MT)
Table 29 Corn Protein Market Size, by Country/Region, 2017-2025 ($ Million)
Table 30 Corn Protein Market Size, by Region, 2017-2025 (Thousand MT)
Table 31 Other Adolescent Alternative Proteins Market Size, by Country/Region, 2017-2025 ($ Million)
Table 32 Other Adolescent Alternative Proteins Market Size, by Region, 2017-2025 (Thousand MT)
Table 33 Global Matured Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 34 Global Matured Alternative Protein Market Size, by Type, 2017-2025 (Thousand MT)
Table 35 Matured Alternative Protein Market Size, by Region, 2019-2024 ($ Million)
Table 36 Matured Alternative Protein Market Size, by Region, 2019-2024 (Thousand MT)
Table 37 Soy Protein Market Size, by Country/Region, 2017-2025 ($ Million)
Table 38 Soy Protein Market Size, by Region, 2017-2025 (Thousand MT)
Table 39 Wheat Protein Market Size, by Country/Region, 2017-2025 ($ Million)
Table 40 Wheat Protein Market Size, by Region, 2017-2025 (Thousand MT)
Table 41 Canola Protein Market Size, by Country/Region, 2017-2025 ($ Million)
Table 42 Canola Protein Market Size, by Region, 2017-2025 (Thousand MT)
Table 43 Mycoprotein Market Size, by Region, 2017-2025 ($ Million)
Table 44 Mycoprotein Market Size, by Region, 2017-2025 (Thousand MT)
Table 45 Mushroom Protein Market Size, by Region, 2017-2025 ($ Million)
Table 46 Mushroom Protein Market Size, by Region, 2017-2025 (Thousand MT)
Table 47 Other Matured Alternative Proteins Market Size, by Country/Region, 2017-2025 ($ Million)
Table 48 Other Adolescent Alternative Proteins Market Size, by Region, 2017-2025 (Thousand MT)
Table 49 Global Alternative Protein Market Size, by Application, 2017-2025, ($ Million)
Table 50 Global Insect Protein Market Size, by Application, 2017-2025, ($ Million)
Table 51 Insect Protein Market Size for Value Added Whole Insects, by Country/Region, 2017-2025, ($ Million)
Table 52 Insect Protein Market Size for Animal and Pet Feed Products, by Country/Region, 2017-2025, ($ Million)
Table 53 Insect Protein Market Size for Value Added Insect Powder, by Country/Region, 2017-2025, ($ Million)
Table 54 Insect Protein Market Size for Insect Protein Bars and Protein Shakes, by Country/Region, 2017-2025, ($ Million)
Table 55 Insect Protein Market Size for Insect Baked Products and Snacks, by Country/Region, 2017-2025, ($ Million)
Table 56 Insect Protein Market Size for Insect Confectionaries, by Country/Region, 2017-2025, ($ Million)
Table 57 Insect Protein Market Size for Insect Beverages, by Country/Region, 2017-2025, ($ Million)
Table 58 Insect Protein Market Size for Other Applications, by Country/Region, 2017-2025, ($ Million)
Table 59 Global Plant Based Protein Market Size, by Application, 2017-2025, ($ Million)
Table 60 Global Plant Based Protein Market Size for Food & Beverages, by Type, 2017-2025, ($ Million)
Table 61 Plant-Based Protein Market Size for Food and Beverage, by Country/Region, 2017-2025, ($ Million)
Table 62 Plant-Based Protein Market Size for Meat, Poultry, & Seafood, by Country/Region, 2017-2025, ($ Million)
Table 63 Plant-Based Protein Market Size for Bakery, by Country/Region, 2017-2025, ($ Million)
Table 64 Companies Active in the Production of Plant-Based Meat, 2018
Table 65 Plant-Based Protein Market Size for Meat Analogue, by Country/Region, 2017-2025, ($ Million)
Table 66 Plant-Based Protein Market Size for Dairy & Dairy Alternatives, by Country/Region, 2017-2025, ($ Million) 104
Table 67 Plant-Based Protein Market Size for Cereals & Snacks, by Country/Region, 2017-2025, ($ Million)
Table 68 Plant-Based Protein Market Size for Beverages, by Country/Region, 2017-2025, ($ Million)
Table 69 Plant-Based Protein Market Size for Other Food and Beverages Applications, by Country/Region, 2017-2025, ($ Million)
Table 70 Plant-Based Protein Market Size for Animal Feed, by Country/Region, 2017-2025, ($ Million)
Table 71 Plant-Based Protein Market Size for Nutrition & Health Supplements, by Country/Region, 2017-2025, ($ Million)
Table 72 Plant-Based Protein Market Size for Pharmaceutical, by Country/Region, 2017-2025, ($ Million)
Table 73 Plant-Based Protein Market Size for Other Applications, by Country/Region, 2017-2025, ($ Million)
Table 74 Global Aquatic Protein Market Size, by Application, 2017-2025, ($ Million)
Table 75 Aquatic Protein Market Size for Food and Feed, by Country/Region, 2017-2025, ($ Million)
Table 76 Aquatic Protein Market Size for Nutraceutical, by Country/Region, 2017-2025, ($ Million)
Table 77 Aquatic Protein Market Size for Cosmetics, by Country/Region, 2017-2025, ($ Million)
Table 78 Aquatic Protein Market Size for Chemical, by Country/Region, 2017-2025, ($ Million)
Table 79 Aquatic Protein Market Size for Other Applications, by Country/Region, 2017-2025, ($ Million)
Table 80 Global Microbial Protein Market Size, by Application, 2017-2025, ($ Million)
Table 81 Microbial Protein Market Size for Dairy Alternatives, by Region, 2017-2025, ($ Million)
Table 82 Microbial Protein Market Size for Beverages, by Region, 2017-2025, ($ Million)
Table 83 Microbial Protein Market Size for Fermented Products, by Region, 2017-2025, ($ Million)
Table 84 Microbial Protein Market Size for Other Applications, by Region, 2017-2025, ($ Million)
Table 85 Global Lab Meat Market Size, by Application, 2021-2025, ($ Million)
Table 86 Lab Meat Market Size for Meatballs, by Region, 2021-2025, ($ Million)
Table 87 Lab Meat Market Size for Burgers, by Region, 2021-2025, ($ Million)
Table 88 Lab Meat Market Size for Sausages, by Region, 2021-2025, ($ Million)
Table 89 Lab Meat Market Size for Hot Dogs, by Region, 2021-2025, ($ Million)
Table 90 Lab Meat Market Size for Nuggets, by Region, 2021-2025, ($ Million)
Table 91 North America: Alternative Protein Market Size, by Stage/Type, 2017-2025 ($ Million)
Table 92 North America: Alternative Protein Market Size, by Stage/Type, 2017-2025 (Thousand MT)
Table 93 North America: Emerging Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 94 North America: Emerging Alternative Protein Market Size, by Type (Thousand MT)
Table 95 North America: Adolescent Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 96 North America: Adolescent Alternative Protein Market Size, by Type (Thousand MT)
Table 97 North America: Matured Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 98 North America: Matured Alternative Protein Market Size, by Type (Thousand MT)
Table 99 North America: Alternative Protein Market Size, by Application, 2017-2025 ($ Million)
Table 100 North America: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 101 North America: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 102 North America: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 103 North America: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 104 North America: Microbial Protein Market Size, by Application, 2017-2025 ($ Million)
Table 105 North America: Lab Meat Market Size, by Application, 2021-2025 ($ Million)
Table 106 U.S.: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 107 U.S.: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 108 U.S.: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 109 U.S.: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 110 Canada: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 111 Canada: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 112 Canada: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 113 Canada: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 114 Europe: Alternative Protein Market Size, by Stage/Type, 2017-2025 ($ Million)
Table 115 Europe: Alternative Protein Market Size, by Stage/Type, 2017-2025 (Thousand MT)
Table 116 Europe: Emerging Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 117 Europe: Emerging Alternative Protein Market Size, by Type (Thousand MT)
Table 118 Europe: Adolescent Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 119 Europe: Adolescent Alternative Protein Market Size, by Type (Thousand MT)
Table 120 Europe: Matured Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 121 Europe: Matured Alternative Protein Market Size, by Type (Thousand MT)
Table 122 Europe: Alternative Protein Market Size, by Application, 2017-2025 ($ Million)
Table 123 Europe: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 124 Europe: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 125 Europe: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 126 Europe: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 127 Europe: Microbial Protein Market Size, by Application, 2017-2025 ($ Million)
Table 128 Europe: Lab Meat Market Size, by Application, 2021-2025 ($ Million)
Table 129 Germany: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 130 Germany: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 131 Germany: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 132 Germany: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 133 U.K.: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 134 U.K.: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 135 U.K.: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 136 U.K.: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 137 France: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 138 France: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 139 France: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 140 France: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 141 Italy: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 142 Italy: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 143 Italy: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 144 Spain: Plant Protein Market Size, by Application, 2017-2025 ($ Million)
Table 145 Spain: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 146 Spain: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 147 The Netherlands: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 148 The Netherlands: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 149 Belgium: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 150 Denmark: Insect Protein Market Size, by Application, 2017-2025 ($ Million
Table 151 Finland: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 152 RoE: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 153 RoE: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 154 RoE: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 155 RoE: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 156 Asia-Pacific: Alternative Protein Market Size, by Stage/Type, 2017-2025 ($ Million)
Table 157 Asia-Pacific: Alternative Protein Market Size, by Stage/Type, 2017-2025 (Thousand MT)
Table 158 Asia-Pacific: Emerging Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 159 Asia-Pacific: Emerging Alternative Protein Market Size, by Type (Thousand MT)
Table 160 Asia-Pacific: Adolescent Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 161 Asia-Pacific: Adolescent Alternative Protein Market Size, by Type (Thousand MT)
Table 162 Asia-Pacific: Matured Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 163 Asia-Pacific: Matured Alternative Protein Market Size, by Type (Thousand MT)
Table 164 Asia-Pacific: Alternative Protein Market Size, by Application, 2017-2025 ($ Million)
Table 165 Asia-Pacific: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 166 Asia-Pacific: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 167 Asia-Pacific: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 168 Asia-Pacific: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 169 Asia-Pacific: Microbial Protein Market Size, by Application, 2017-2025 ($ Million)
Table 170 Asia-Pacific: Lab Meat Market Size, by Application, 2021-2025 ($ Million)
Table 171 China: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 172 China: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 173 China: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 174 China: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 175 India: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 176 India: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 177 India: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 178 Japan: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 179 Japan: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 180 Japan: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 181 Australia: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 182 Australia: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 183 Australia: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 184 Thailand: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 185 Thailand: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 186 South Korea: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 187 Vietnam: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 188 RoAPAC: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 189 RoAPAC: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 190 RoAPAC: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 191 RoAPAC: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 192 RoW: Alternative Protein Market Size, by Stage/Type, 2017-2025 ($ Million)
Table 193 RoW: Alternative Protein Market Size, by Stage/Type, 2017-2025 (Thousand MT)
Table 194 RoW: Emerging Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 195 RoW: Emerging Alternative Protein Market Size, by Type (Thousand MT)
Table 196 RoW: Adolescent Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 197 RoW: Adolescent Alternative Protein Market Size, by Type (Thousand MT)
Table 198 RoW: Matured Alternative Protein Market Size, by Type, 2017-2025 ($ Million)
Table 199 RoW: Matured Alternative Protein Market Size, by Type (Thousand MT)
Table 200 RoW: Alternative Protein Market Size, by Application, 2017-2025 ($ Million)
Table 201 RoW: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 202 RoW: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 203 RoW: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 204 RoW: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 205 RoW: Microbial Protein Market Size, by Application, 2017-2025 ($ Million)
Table 206 RoW: Lab Meat Market Size, by Application, 2021-2025 ($ Million)
Table 207 Latin America: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 208 Latin America: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 209 Latin America: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 210 Latin America: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 211 Middle East and Africa: Insect Protein Market Size, by Application, 2017-2025 ($ Million)
Table 212 Middle East and Africa: Plant Based Protein Market Size, by Application, 2017-2025 ($ Million)
Table 213 Middle East and Africa: Plant Based Protein Market Size for Food and Beverages, by Type, 2017-2025 ($ Million)
Table 214 Middle East and Africa: Aquatic Protein Market Size, by Application, 2017-2025 ($ Million)
Table 215 Expansions
Table 216 New Product Launches
Table 217 Agreements
Table 218 Acquisitions
Table 219 Partnerships
Table 220 Approvals

List of Figures

Figure 1 Scope of the Global Alternative Protein Market
Figure 2 Key Stakeholders in the Global Alternative Protein Market
Figure 3 Research Process
Figure 4 Key Executives interviewed
Figure 5 Primary Research Techniques
Figure 6 Market Size Estimation
Figure 7 Matured Alternative Protein Segment Dominates Global Alternative Protein Market
Figure 8 Global Alternative Protein Market Share Analysis, by Stage/Type, 2019-2025 (%) (In terms of value)
Figure 9 Global Alternative Protein Market Share Analysis, by Stage/Type, 2019-2025 (%) (In terms of volume)
Figure 10 Emerging Alternative Protein Market Snapshot, 2019 Vs 2025 ($ Million)
Figure 11 Emerging Alternative Protein Market Snapshot, 2019 Vs 2025 (Thousand MT)
Figure 12 Adolescent Alternative Protein Market Snapshot, 2019 Vs 2025 ($ Million)
Figure 13 Adolescent Alternative Protein Market Snapshot, 2019 Vs 2025 (Thousand MT)
Figure 14 Matured Alternative Protein Market Snapshot, 2019 Vs 2025 ($ Million)
Figure 15 Matured Alternative Protein Market Snapshot, 2019 Vs 2025 (Thousand MT)
Figure 16 Insect Protein based Application Segment to Witness A Significant Growth in Global Market During the forecast Period
Figure 17 Insect Protein: Application Analysis, 2019 Vs 2025
Figure 18 Plant Based Protein: Application Analysis, 2019 Vs 2025
Figure 19 Aquatic Protein Application: Analysis, 2019 Vs 2025
Figure 20 Microbial Protein: Application Analysis, 2019 Vs 2025
Figure 21 Lab Meat: Application Analysis, 2019 Vs 2025
Figure 22 Regional Market Overview
Figure 23 Alternative Protein Market Share, by Geography, 2019
Figure 24 Asia-Pacific: Lucrative and Growing Market for Alternative Protein Manufacturers
Figure 25 Competitive Landscape, 2015-2019
Figure 26 Market Dynamics
Figure 27 World Population Growth, 2010-2050
Figure 28 A Lighthouse for the Future Food Consumption
Figure 29 Meat Producers Hedge Against Animal Free Future
Figure 30 Meatless Future: Cost and Benefits
Figure 31 Current Prices of Different Food Types
Figure 32 Market Attractiveness: Alternative Protein Market
Figure 33 Global Alternative Protein Market Size, by Stage/Type, 2019-2025 ($ Million)
Figure 34 Global Alternative Protein Market Size, by Stage/Type, 2019-2025 (Thousand MT)
Figure 35 Market Attractiveness: Emerging Alternative Protein
Figure 36 Global Emerging Alternative Protein Market Size, by Type, 2019-2024 ($ Million)
Figure 37 Global Emerging Alternative Protein Market Size, by Type, 2019-2024 (Thousand MT)
Figure 38 Emerging Alternative Protein Market Size, by Region, 2019-2024 ($ Million)
Figure 39 Emerging Alternative Protein Market Size, by Region, 2019-2024 (Thousand MT)
Figure 40 Leading Animal Protein Companies Investing in Lab Grown Competitors
Figure 41 Global Adolescent Alternative Protein Market Size, by Type, 2019-2025 ($ Million)
Figure 42 Global Adolescent Alternative Protein Market Size, by Type, 2019-2025 (Thousand MT)
Figure 43 Adolescent Alternative Protein Market Size, by Region, 2019-2024 ($ Million)
Figure 44 Adolescent Alternative Protein Market Size, by Region, 2019-2024 (Thousand MT)
Figure 45 Market Attractiveness: Matured Alternative Protein
Figure 46 Global Matured Alternative Protein Market Size, by Type, 2019-2025 ($ Million)
Figure 47 Global Matured Alternative Protein Market Size, by Type, 2019-2025 (Thousand MT)
Figure 48 Matured Alternative Protein Market Size, by Region, 2019-2024 ($ Million)
Figure 49 Matured Alternative Protein Market Size, by Region, 2019-2024 (Thousand MT)
Figure 50 Global Alternative Protein Market Size, by Application, 2019-2025, ($ Million)
Figure 51 Global Insect Protein Market Size, by Application, 2019-2025, ($ Million)
Figure 52 Global Plant Based Protein Market Size, by Application, 2019-2025, ($ Million)
Figure 53 Global Plant Based Protein Market Size for Food and Beverage, by Type, 2019-2025, ($ Million)
Figure 54 Health Benefits of Dairy Alternatives
Figure 55 Key Trends Driving the Pet Feed Products
Figure 56 Global Aquatic Protein Market Size, by Application, 2019-2025, ($ Million)
Figure 57 Global Microbial Protein Market Size, by Application, 2019-2025, ($ Million)
Figure 58 Key Trends
Figure 59 Global Lab Meat Market Size, by Application, 2021-2025, ($ Million)
Figure 60 North America: Landscape for Alternative Protein Market, 2019
Figure 61 North America: Alternative Protein Market Share Analysis, by Stage/Type, 2019-2025 (%) (In terms of value)
Figure 62 North America: Alternative Protein Market Share Analysis, by Stage/Type, 2019-2025 (%) (In terms of volume)
Figure 63 U.S.: Alternative Protein Market Dynamics
Figure 64 U.S.: Factors influencing the Buying Decision of Plant Based Product
Figure 65 U.S.: Functional Food Market, 2009-2015 ($ Billion)
Figure 66 U.S.: Consumer Behavior to Purchase Lab Grown-Meat
Figure 67 Canada: Key Market Driver
Figure 68 Canada: Vegetarian Vs Others, 2018 (%)
Figure 69 Vegan Population, 2016 (%)
Figure 70 Market Dynamics: European Alternative Protein
Figure 71 Europe: Alternative Protein Market Share Analysis, by Stage/Type, 2019-2025 (%) (In terms of value)
Figure 72 Europe: Alternative Protein Market Share Analysis, by Stage/Type, 2019-2025 (%) (In terms of volume)
Figure 73 Germany: Key Market Drivers
Figure 74 U.K.: Alternative Protein industry insight
Figure 75 Number of Vegans in Great Britain, 2014-2018
Figure 76 France: Key Market Drivers
Figure 77 Asia-Pacific: Alternative Protein Market Share Analysis, by Stage/Type, 2019-2025 (%) (In terms of value)
Figure 78 Asia-Pacific: Alternative Protein Market Share Analysis, by Stage/Type, 2019-2025 (%) (In terms of volume)
Figure 79 China: Consumer Behavior to Purchase Plant-Based Meat
Figure 80 China: Meat Production, 2012-2016 (Thousand Tonnes)
Figure 81 India: Consumer Behavior to Purchase Plant-Based Meat
Figure 82 India: Meat Production, 2015-2017 (Thousand Tonnes)
Figure 83 RoW: Alternative Protein Market Share Analysis, by Stage/Type, 2019-2025 (%) (In terms of value)
Figure 84 RoW: Alternative Protein Market Share Analysis, by Stage/ Type, 2019-2025 (%) (In terms of volume)
Figure 85 Latin America: Key Market Drivers
Figure 86 Key Growth Strategies Adopted by Key Players, 2015-2019

In terms of value, the global alternative protein market is expected to grow at a CAGR of 9.5% from 2019 to reach $17.9 billion by 2025, while in terms of volume, the market is expected to grow at a CAGR of 5.2% from 2019 to reach 9,787.4 KMT by 2025. The global demand for premium proteins is booming with socio-economic changes such as rising incomes, increased urbanization, and aging population. Increased demand for protein will place increased pressure on the world resources to provide not only more, but also different types of food. As a result, consumer diets need to shift from animal proteins to ones containing a much higher proportion of plant-based foods or alternative protein. Alternative proteins generally have better nutritional profiles compared to meat and promises significant advantages in helping to reduce pressure on dwindling natural resources and to cut down emissions. The growing ranks of alternative protein sources and potential replacements appeal to the everyday consumer has profoundly changed marketplace in which alternative protein could take over the mainstream.

Innovation in Food Technology Refined Alternative Proteins for Aspiring Consumers

Recent innovations in food technologies have led to produce new health food ingredients, add specific nutrient or functional ingredients, and modify food compositions. Many countries are already committed, at various stages, to initial nutritional transition. In response to demand from increasingly health conscious consumers, the global trend is for food industries to translate nutritional information into consumer reality by developing innovative food products that provide not only superior sensory appeal, but also nutritional and health benefits. Innovative food is a category of agri-food tech encompassing novel food products and ingredients such as alternative meat (includes plant-based and cell-culture-based), insect protein, alternative sugars, and flavor enhancers. In 2018, this category raised $516 million in funding across 70 deals. Thus, within the space of alternative protein market, food technology revolution will fundamentally disrupt the current market to make protein more sustainable, supporting the growth of alternative proteins market.

Growing Venture Investments in Alternative Protein Companies Supports the Growth of Alternative Protein Market

Major players across the globe are hedging against or preparing for the decline of demand for animal products by investing in other companies that are operating in alternative protein space. Growing venture capital investments, which are supporting the growth of plant-based product companies and increasing focus of leading meat producers to build up a portfolio of investments in insect, plant, and lab-grown meat protein space drives the growth of the global alternative protein market. The market has received investment from several high-profile individuals, financial investors, and companies in past few years. Some of those are as below: 

  • Impossible Foods has raised $182 million in venture capital since its launch in 2012 from noteworthy investors including Bill Gates.
  • General Mills has invested $40 million in Kite Hill (which offers plant-based cheese) as well as in Beyond Meat.
  • Miyoko’s Kitchen, a producer of plant-based cheese in the U.S., received $6 million in funding from JMK Consumer Growth Partners.
  • Plant-based ingredients startup Nutriati raised $8 million in Series A funding in 2017 led by Tate & Lyle Ventures, a U.K. based firm focusing on food science startups.

Research & Development and New Product Launches Provides Significant Opportunities for Alternative Protein Market

Alternative proteins are trending and has marked serious growth in vegan product development. Across the food value chain, companies are looking to generate growth through innovation and product development in alternative proteins, both within their legacy brands and by creating new product offerings. Some of the alternative protein product developments are as follows:

  • In April 2019, Nestle launched plant-based burger in the U.S. under the Sweet Earth brand and in Europe, under the Garden Gourmet brand.
  • Since 2018, Ingredients maker, ADM,is developing range of plant-based ingredients and protein ranges that can be readily used by manufacturers.
  • In 2018, Unilever’s collaborated with Givaudan, Ingredion, and the University of Wageningen to develop a plant-based steak using innovative ‘shear cell’ technology, which transforms vegetable proteins into a layered, fibrous structure matching the appearance, and texture of steak.

Likewise, many food innovators are exploring new formulations to impact the existing protein supply chain, showcasing the opportunity for vendors in alternative protein market.

Key Findings in the Global Alternative Protein Market Study:

Matured Alternative Protein Dominates the Global Alternative Protein Market

The matured alternative protein segment is emerged as the largest product category in the global alternative protein market in 2018 owing to higher consumer acceptance level, presence of large number of manufacturers and their high scale of production, low cost than other types of alternative protein, increased demand for plant-based products, easy availability of raw materials, and large number of applications in various industries.

  • Emerging Alternative Protein Market

Emerging alternative protein segment encompasses insect, algae, duckweed, and lab meat. Since last few years, there has been growing consumer and investor interest in emerging alternative proteins. As the market is at a nascent stage at this point of time and many companies are start-up actively seeking funding considering the huge potential, the dynamics of this industry are going to change in the next few years. However, these proteins require the development of new value chain and attention to issues such as high production costs, food safety, scalability, and low consumer acceptance. Moreover, non-standardized regulatory framework across the globe, lack of awareness, psychological and ethical barriers, and lack of production technologies are some of the key factors expected to affect uptake of emerging alternative protein product category for next few years.

Among emerging alternative proteins, insect protein accounted for the largest share of the global market in 2018, due to its capability to satisfy the food need with the high nutrition for human consumption, increasing familiarity with insects-as-food, growing acceptance of insects and insect-based food among people, and emergence of large number of insect food companies across the globe.

  • Adolescent Alternative Protein Market

Adolescent alternative protein market includes runner up protein sources, such as pea, rice, corn, potato, and others. Pea protein accounted for the largest share of the global adolescent alternative protein market in 2018. Emerging brands in this segment create new categories and products to address unmet consumer needs. Owing to strong demand for plant-based nutrition to meet consumers’ demand, there will be continued R&D and capital investments/funding made in the coming years in the space of adolescent alternative protein.

  • Matured Alternative Protein Market

Matured alternative protein includes soy, wheat, canola, mushroom, mycoprotein, and others. Matured alternative protein sources are generally accepted and widely available. These are also emerged as the most funded category within the alternative protein space. Soy protein commanded the largest share of the global alternative protein market in 2018.

Insect Protein Application Products to Post Fastest Growth

Based on application, alternative protein market comprises plant protein-based products, insect protein-based products, aquatic plant protein-based products, microbial protein-based products, and cultured meat-based products. Plant-based protein products commanded the largest share of the global market in 2018. The large share of this market is mainly attributed to growing vegetarian and vegan population, consumers’ desire for clean label products, and increasing investment and expansion plans implemented by plant-based product manufacturers. However, the edible insect-based products are expected to witness a significant growth, because of high nutritional value of insects, increasing demand for novel food products, and environmental sustainability with production and consumption of insects.

  • Market for Plant Protein-Based Products

The global alternative protein market for plant protein-based products is further divided into food and beverages, animal feed, nutrition & health supplements, pharmaceuticals, and others. Food & beverages segment accounted for the largest share in the global alternative protein market for plant protein-based products 2018. The large share of this segment is mainly attributed to high consumer demand for sustainable products, knowledge of the health benefits of plant protein, increasing health concerns over animal products and ingredients, increasing vegan population,arising meat prices, and rising clean label trend.

  • Market for Insect Protein-Based Products

The global insect protein-based products market by application is mainly divided into value added whole insects, animal and pet feed products, value added insect powder, insect protein bars and protein shakes, insect baked products and snacks, insect confectionaries, insect beverages, and others. The processed whole insect commanded the largest share of the global edible insectmarket in 2018. The large share of this segment is mainly attributed to huge availability of whole insects, growing acceptability towards insect eating, high nutritional value of insects for human consumption and animal nutrition, and growing demand for environment friendly protein alternative sources.

  • Market for Aquatic Plant Protein-Based Products

The global aquatic plant protein-based products market is mainly divided into food and feed, nutraceutical, cosmetics, chemicals, and others. Food and feed application commanded the largest share of the global market for algae-based products market in 2018. This is mainly attributed to growing novel food and feed industry andincreasing demand for high-value products.

  • Market for Microbial Protein-Based Products

The global alternative protein market for microbial protein-based productsis further divided into dairy alternatives, beverages, fermented products, and others. Microbial protein for dairy industry accounted for the largest share in 2018. Dairy industry largely demands microbial enzymes in order to decrease processing time, reduce the required energy, and achieve cost effectiveness.

  • Market for Cultured Meat-Based Products

The global alternative protein market for cultured meat is mainly divided into nuggets, burgers, meatballs, sausages, hot dogs, and others. Cultured meat, a futuristic food concept, offers a safe and disease-free way forward to meet increasing meat requirement. The products will have financial, health, animal welfare, and environmental advantages over traditional meat.

Asia Pacific: The Fastest Growing Regional Market

The Asia- Pacific alternative protein market is developing and expanding at a significant pace. Among other regional markets, Asia Pacific is demonstrating signs of strong growth in the near future. The rapid growth of this market is mainly attributed to increasing protein rich diet awareness, increasing health consciousness, growing technological advancements in food & beverages industry, growing economy, and increasing raw material availability. China is expected to dominate the Asia Pacific market through 2025, mainly due to growing food demand, increasing government’s investment in food R&D sector, adoption of emerging technologies for product innovation, collaboration between international and domestic food companies, and presence of large number of players.

Key Players

The report includes competitive landscape based on extensive assessment of the key strategic developments adopted by leading market participants in the industry over the past 5 years (2015-2019). Some of the key players profiled in the global alternative protein market research report are AgriProtein (South Africa), Ynsect (France), Enterra Feed Corporation (Canada), Protix (The Netherlands), Proti-Farm Holding NV (The Netherlands), Entomo Farms (Canada), Global Bugs Asia Co., Ltd. (Thailand), Aspire Food Group (U.S.), Tiny Farms (U.S.), EntoCube (Finland), EnviroFlight, LCC. (U.S.), Entofood Sdn Bhd. (Malaysia), Coalo Vally Farms (U.S.), Armstrong Cricket Farm Georgia (U.S.), Rocky Mountain Micro Ranch (U.S.), DIC Corporation (Japan), Cellana Inc. (U.S.), Taiwan Chlorella Manufacturing Company (China), Microalgaetech International Sdn Bhd (Malaysia), BlueBioTech Int. GmbH (Germany), Algatechologies Ltd. (Israel), Pond Technologies Inc. (Canada), E.I.D. - Parry (India) Limited (India), Tianjin Norland Biotech Co., Ltd (China), AlgaeCan Biotech Ltd. (Canada), Corbion NV (The Netherlands), Sun Chlorella Corporation (Japan), Parabel, Inc. (U.S.), Plantible Foods, Inc. (U.S.), Archer Daniels Midland Company (U.S.), Cargill, Incorporated (U.S.), Roquette Frères Le Romain (France), Ingredion Inc (U.S.), Kerry Group (Ireland), E.I. Dupont de Nemours and Company (U.S.), Now foods (U.S.), Tate & Lyle Plc (U.K.), AXIOM Foods Inc. (U.S.), Burcon NutraScience Corporation (Canada), BENEO GmbH (Germany), Glanbia Plc (Ireland), Sotexpro (France), Farbest Brands (U.S.), and CHS Inc. (U.S.), Just, Inc. (U.S.), Mosa Meat (The Netherlands), Memphis Meats (U.S.), and MycoTechnology Inc. (U.S.).

Scope of the Report:

Market by Stage/Type

  • Emerging Alternative Protein
    • Insect
    • Algae
    • Duckweed
    • Lab Meat
  • Adolescent Alternative Protein
    • Pea
    • Rice
    • Corn
    • Potato
    • Others
  • Matured Alternative Protein
    • Soy
    • Wheat
    • Canola
    • Mushroom
    • Mycoprotein
    • Others

 

Market by Application

  • Plant Protein Market, by Application
    • Food and Beverages
      • Meat, Poultry, and Seafood
      • Bakery
      • Meat Analogue
      • Dairy and Dairy Alternatives
      • Cereals and Snacks
      • Beverages
      • Others
    • Animal Feed
    • Nutrition and Health Supplement
    • Pharmaceuticals
    • Others
    • Automatic
  • Insect Protein Market, By Application
    • Value Added Whole Insects
    • Animal and Pet Feed Products
    • Value Added Insect Powder
    • Insect Protein Bars and Protein Shakes
    • Insect Baked Products and Snacks
    • Insect Confectionaries
    • Insect Beverages
    • Others
  • Aquatic Plant Protein Market, by Application
    • Food and Feed
    • Nutraceutical
    • Cosmetics
    • Chemicals
    • Others
  • Microbial Protein Market, By Application
    • Dairy Alternatives
    • Beverages
    • Fermented Products
    • Others
  • Cultured Meat Market, by Application
    • Meatballs
    • Burgers
    • Sausages
    • Hot Dogs
    • Nuggets

Market by Geography

  • North America
    • U.S.
    • Canada
  • Europe
    • Germany
    • U.K.
    • France
    • Italy
    • Spain
    • The Netherland
    • Belgium
    • Denmark
    • Finland
    • Rest of Europe (RoE)
  • Asia-Pacific (APAC)
    • China
    • India
    • Japan
    • Thailand
    • South Korea
    • Vietnam
    • Rest of APAC (RoAPAC)
  • Rest of World
    • Latin America
      • Brazil
      • Mexico
      • Argentina
      • Rest of Latin America (RoLATAM)
    • Middle East and Africa
Report Name
Full Name
Email
Job Title
Company
Country
Phone Number
--
Your Specific Interest
Captcha
This website is secure and we do not share your personal information with any third party. Privacy Policy
Tags: Food & Agriculture Technologies Food Processing Animal Nutrition
Download Free Sample